Showing posts with label Ice Cream Sundae Cupcakes. Show all posts
Showing posts with label Ice Cream Sundae Cupcakes. Show all posts
Friday, July 29, 2011
Ice Cream Sundae Cupcakes
Ingredients:Serves: 5-7,
Yield:
10 10 10Servings Size
cupcakes
Update
cupcakes
Update
cupcakes
10 chocolate cupcakes
1 pint vanilla ice cream
1 batch whipped cream frosting
1 package gluten free candy sprinkles
10 frozen cherries
Change Measurements: US | Metric
Directions:
Prep Time: 15 minsTotal Time: 35 mins
1 Place cupcakes on a large plate or platter.
2 Place one scoop of ice cream on top of each cupcake.
3 Spoon Whipped Cream Frosting onto ice cream.
4 Top with gluten free sprinkles and finish with a cherry.
5 Serve.
1 Place cupcakes on a large plate or platter.
2 Place one scoop of ice cream on top of each cupcake.
3 Spoon Whipped Cream Frosting onto ice cream.
4 Top with gluten free sprinkles and finish with a cherry.
5 Serve.
Amount Per Serving
% Daily Value
Calories 114.8
Calories from Fat 56
49%
Total Fat 6.2 g
9%
Saturated Fat 3.8 g
19%
Monounsaturated Fat 1.7 g
8%
Polyunsaturated Fat 0.2 g
1%
Trans Fat 0.0 g
0%
Cholesterol 25.1 mg
8%
Sodium 45.7 mg
1%
Potassium 113.7 mg
3%
Magnesium 8.0 mg
0%
Total Carbohydrate 13.4 g
4%
Dietary Fiber 0.4 g
1%
Sugars 12.1 g
48%
Protein 2.0 g
Subscribe to:
Posts (Atom)